You’re probably wondering what makes this Mexican Lager so special. Well, here’s the answer: it captures the very essence of freshness in every sip. With its bright golden color and perfectly balanced flavor — as if painted by an artist’s hand — subtle notes of sweet malt blend seamlessly with delicate herbal hints from the hops.

Its light body and dry finish make it the ultimate companion for those hot days when even the air conditioner isn’t enough. The perfect combo? Crisp, smooth, and dangerously easy to drink (yes, we’re warning you — one pint won’t be enough).

With 4.5% ABV, 8 SRM, and 19 IBU, our brewmaster Lucía Maschio discovered the exact formula that blends flavor and freshness to perfection.

To enjoy it at its best, the Mexican Lager is served in an Irish pint glass. The slightly flared shape isn’t just for looks — it enhances aromas, keeps carbonation, and ensures a creamy head.

And because life isn’t only about beer (well, almost), we’ve created a pairing that plays in the same league: our Chicken Jack — crispy oat- and panko-breaded chicken sticks served with an irresistible Thousand Island sauce. A duo so perfect even summer won’t want it to end.

You can enjoy the Mexican Lager all February long at our brewery bars: Rabieta en La París and Casa Rabieta in Pilar, as well as at Rabieta Lomitas, La Plata, Nordelta, San Isidro, and Ramos Mejía.Feeling tempted? Don’t resist. Spoil yourself with freshness.

• IBU (International Bitterness Units): Indicates a beer’s bitterness — the higher the number, the more bitter it is.
• SRM (Standard Reference Method): Indicates color — the higher the number, the darker the beer.
• ABV (Alcohol by Volume): Indicates alcohol content, measured as a percentage of total volume.